In recent years, the exponential population growth, high density of urban areas, diverse
culture, changing food habits, and lifestyles have seen an unresolved problem in terms of …

Apple pomace, the residue which is left out after processing of apple serves as a potential
carbon source for the production of biopolymer, PHA (poly-hydroxyalkanoates). It is rich in …

India strives to utilize optimum biomass potential to overcome the prevailing energy crises.
However, a variety of barriers are hindering the development of the biomass industry. Some …

The undeniable environmental ramifications of continued dependence on oil-derived jet fuel
have spurred international efforts in the aviation sector toward alternative solutions. Due to …

In the fast-developing time, the accumulation of waste materials is always in an uptrend due
to population increases and industrialization. This excessive accumulation in waste …

The growing environmental concerns and the prospect of irreversible climate change
highlight the necessity for the rapid transformation from fossil-based economy to the modern …

Highlights•Different types of food wastes (homogeneous and heterogeneous) are
reviewed.•Processing of food wastes rich in carbohydrates into bioethanol is …

Lignocellulosic biomass (LCB) is considered as a sustainable feedstock for a biorefinery to
generate biofuels and other bio-chemicals. However, commercialization is one of the …

Alternative biofuels provide a great perspective to assist the fast decarbonization of the
mobility area and replacement for conventional non-renewable petroleum fuels. Sustainable …

Large amounts of agri-food by-products, non-edible food, and waste are produced
throughout the supply chain from the initial production to the final consumption stages. The …