The increasing global industrialization and over-exploitation of fossil fuels has induced the
release of greenhouse gases, leading to an increase in global temperature and causing …

The genus Azospirillum comprises plant-growth-promoting bacteria (PGPB), which have
been broadly studied. The benefits to plants by inoculation with Azospirillum have been …

Food security in a just energy transition is a growing debate about designing sustainable
food secure networks worldwide. Energy transition, land-use change, and food security are …

The chapter is divided into two main sections. The first section follows an integrative
approach in which hazards, exposure, vulnerability, impacts and risks are discussed …

Soil, a natural four‐dimensional body at the atmosphere–lithosphere interface, is organic‐
carbon‐mediated realm in which solid, liquid, and gaseous phases interact at a range of …

T errestrial ecosystems, comprising vegetation and soil in uplands and wetlands,
significantly impact the global carbon (C) cycle and, under natural conditions, are a sink of …

General circulation models (GCMs) are indispensable for climate change adaptive study
over the Tibetan Plateau (TP), which is the potential trigger and amplifier in global climate …

Conservation tillage, defined as no-till with/without straw stubble covering, reduced tillage,
or minimum tillage in this study, is widely used to mitigate the negative effects of intensive …

Grain legumes play a key role in smallholder farming systems in sub-Saharan Africa (SSA),
in relation to food and nutrition security and income generation. Moreover, because of their …

Brazil is one of the countries in which the practice of No-Tillage (NT) has been most widely
implemented as one of the three fundamental ecological principles of Conservation …