[PDF][PDF] FARMERS'GENERAL IMAGE AND ATTITUDES TO TRADITIONAL MOUNTAIN FOOD LABELLED: A SWOT ANALYSIS
D Bentivoglio, G Bucci, A Finco - Calitatea, 2019 - researchgate.net
Encouraging the valorization and recognition of mountain products is a great opportunity for
increasing the local economy. In order to strengthen this aim, the European Union …
increasing the local economy. In order to strengthen this aim, the European Union …
[HTML][HTML] Foodservice in a UNESCO site: The restaurateurs' perception on communication and promotion tools
G Peira, R Beltramo, MB Pairotti, A Bonadonna - Sustainability, 2018 - mdpi.com
The foodservice sector plays an important economical role in the “Langa del Barolo”, in
Northwest Italy. It is now on the UNESCO (the United Nations Educational, Scientific and …
Northwest Italy. It is now on the UNESCO (the United Nations Educational, Scientific and …
Food quality schemes: the case of Slovenia
P Blatnik, Š Bojnec - Calitatea, 2020 - search.proquest.com
The paper investigates the adoption and diffusion of the European Union food quality
schemes focusing on organic food, protected designation of origin, protected geographical …
schemes focusing on organic food, protected designation of origin, protected geographical …
An analysis of foodservice and accommodation industry in Europe using secondary statistics
E Gheribi, A Bonadonna - Journal of Positive Management, 2018 - apcz.umk.pl
The foodservice and accommodation industry makes a major contribution to the European
economy. This industry has been particularly chosen for a study because it is an important …
economy. This industry has been particularly chosen for a study because it is an important …
GEOGRAPHICAL INDICATIONS: AN OVERVIEW OF RECENT STUDIES
Resumo The issue of Geographical Indications (GI) is becoming increasingly important,
especially for regions with products that seek to show their unique characteristics and thus …
especially for regions with products that seek to show their unique characteristics and thus …