Obesity is a global health problem that affects all age groups in both developing and
developed countries. In recent years, the prevalence of overweight and obesity has reached …

Chemotherapy, radiotherapy, targeted therapy, and immunotherapy have brought hope to
cancer patients. With the prolongation of survival of cancer patients and increased clinical …

Green tea is a popular drink consumed daily by millions of people around the world.
Previous studies have shown that some polyphenol compounds from green tea possess …

Scope Obesity and associated metabolic complications is a worldwide public health issue.
Gut microbiota have been recently linked to obesity and its related inflammation. In this …

In this study, the influence of milled crust and flour from oleaster (E laeagnus angustifolia L.)
separately added at different levels (1%, 2% and 3%) on the physical, chemical, sensory …

Polyphenols are composed of a wide variety of molecules that are classified into several
categories, according to their chemical type such as phenolic acids, flavonoids, stilbenes …

Saponarin, a flavonoid found in young green barley leaves, possesses potent antioxidant
activities, which are determined by its inhibition of malonaldehyde (MA) formation from …

In the United States, many patients, including cancer patients, concurrently take prescription
drugs and herbal supplements. Co-administration of prescription medicines and herbal …

Rheumatoid arthritis (RA) is a progressive, chronic, autoimmune, inflammatory, and systemic
condition that primarily affects the synovial joints and adjacent tissues, including bone …

Objective Flavonoids are important components of 'functional foods', with beneficial effects
on the cardiovascular function, mainly due to their antioxidant activity. Many flavonoids exert …