Date Palm Fruit (Phoenix dactylifera) and Its Promising Potential in Developing Functional Energy Bars: Review of Chemical, Nutritional, Functional, and Sensory …

H Barakat, HA Alfheeaid - Nutrients, 2023 - mdpi.com
Snack bars, known as energy bars, are widely consumed worldwide as highly nutritive on-
the-go products. Due to the date fruit's significant nutritional and functional characteristics, it …

Strategies for the valorization of date fruit and its co-products: A new ingredient in the development of value-added foods

N Muñoz-Tebar, M Viuda-Martos, JM Lorenzo… - Foods, 2023 - mdpi.com
Date palm trees (Phoenix dactylifera L.) are traditionally cultivated in South-West Asia and
North Africa for date fruit consumption, although in recent years, its consumption has …

Nutritional, medicinal and functional properties of different parts of the date palm and its fruit (Phoenix dactylifera L.) – A systematic review

MF Mahomoodally, SK Khadaroo… - Critical reviews in …, 2023 - Taylor & Francis
Appraised for being one of the oldest staple nutritive foods mainly in the Arabian Peninsula,
the date palm tree (Phoenix dactylifera L.), is a crop native to the subtropical and tropical …

Quality characteristics of fresh date palm fruits of “Medjoul” and “Confitera” cv. from the Southeast of Spain (Elche Palm Grove)

C Muñoz-Bas, N Muñoz-Tebar, L Candela-Salvador… - Foods, 2023 - mdpi.com
The quality characteristics (physical, techno-functional, and chemical) of date fruits (at the
tamar stage) of two cultivars (“Confitera”, autochthonous and unknown vs.“Medjoul”, widely …

Development of Value-Added Products Suitable for Food Applications from Fresh Date Fruit (Confitera cv.) and its Co-products

C Muñoz-Bas, N Muñoz-Tebar… - Food and Bioprocess …, 2024 - Springer
The increasing commercialization of fresh date fruits (Confitera cv) in Spain is generating
important amounts of co-products which currently are discarded as waste with the …

Nutritional and physicochemical characteristics of innovative high energy and protein fruit-and date-based bars

HA Alfheeaid, H Barakat, SA Althwab, KH Musa… - Foods, 2023 - mdpi.com
With the increasing global nutritional bar market, developing and formulating innovative high-
energy and protein bars to compensate for nutrients using date fruits is beneficial for health …

[HTML][HTML] Palm date meal as a non-traditional ingredient for feeding aquatic animals: a review

ZA Kari, KW Goh, HA Edinur, K Mat, HNM Khalid… - Aquaculture …, 2022 - Elsevier
Protein ingredients in aquafeed are one of the most important factors responsible for the
development and sustainability of aquaculture. Currently, because of high costs and …

Date (Phoenix dactylifera L. cv. Medjool) Seed Flour, a Potential Ingredient for the Food Industry: Effect of Particle Size on Its Chemical, Technological, and Functional …

N Muñoz-Tebar, L Candela-Salvador… - Plants, 2024 - mdpi.com
The objective of this work was to evaluate the effect of particle size on the chemical
composition, fatty acid and polyphenol profile, physicochemical and techno-functional …

Treatment of Direct Red 28 Dye through Phoenix dactylifera L. Fruit Seed Biochar: Equilibrium, Kinetics, Thermodynamics, and Phytotoxicity Studies

RT Kapoor, M Rafatullah, HA Tajarudin, MR Siddiqui… - Sustainability, 2023 - mdpi.com
Wastewater discharge into aquatic systems has become a severe threat to the ecosystem.
Herein, Direct Red 28 (DR28) dye removal from an aqueous solution was executed with the …

The potential of using bisr date powder as a novel ingredient in beef burgers: The effect on chemical composition, cooking properties, microbial analysis, and …

NK Alqahtan, HMM Makki, HAM Mohamed… - Sustainability, 2022 - mdpi.com
Overproduction of date fruits with limited industrial utilization leads to huge waste and
losses, especially in bisr (the first stage of date maturity). Therefore, this study aimed to …