Barriers to consumption of fruits and vegetables and strategies to overcome them in low-and middle-income countries: a narrative review
S Kaur - Nutrition Research Reviews, 2022 - cambridge.org
This review provides an overview of the barriers to the consumption of fruits and vegetables
(FVs) as well as strategies to improve the intake of FVs in low-and middle-income countries …
(FVs) as well as strategies to improve the intake of FVs in low-and middle-income countries …
[HTML][HTML] Association between low fruit and vegetable consumption and colorectal polyps in Thailand
K Supachai, B Siripongpreeda… - Asian Pacific Journal …, 2020 - ncbi.nlm.nih.gov
Objective: This study aimed to evaluate the association between low fruit and vegetable
consumption and colorectal polyps. Methods: A retrospective study was conducted among …
consumption and colorectal polyps. Methods: A retrospective study was conducted among …
KONSUMSI BUAH-SAYUR PADA SISWA SMA NEGERI 81 JAKARTA [THE CONSUMPTION OF FRUITS AND VEGETABLES AMONG STUDENTS OF SMA NEGERI …
A Hanifa, K Djokosujono, T Triyanti… - Penelitian Gizi dan …, 2020 - pgm.persagi.org
Lack of fruit and vegetable consumption may increase the risk of non-communicable
diseases in later life. Consumption of fruits and vegetables in the Indonesian population is …
diseases in later life. Consumption of fruits and vegetables in the Indonesian population is …