Environmental changes impact on vegetables physiology and nutrition–Gaps between vegetable and cereal crops
Projected changes in climate patterns, increase of weather extreme, water scarcity, and land
degradation are going to challenge agricultural production and food security. Currently …
degradation are going to challenge agricultural production and food security. Currently …
Enhancing Plant Stress Resilience with Osmolytes and Nanoparticles
Y Rasheed, F Khalid, H Ashraf, K Asif… - Journal of Soil Science …, 2024 - Springer
Osmolytes are small organic compounds produced by plants in response to abiotic stresses
such as salinity, drought, heavy metals, and high temperature. They play a vital role in …
such as salinity, drought, heavy metals, and high temperature. They play a vital role in …
Natural plant inducer 2-Amino-3-Methylhexanoic acid protects physiological activity against high-temperature damage to tea (Camellia sinensis)
Q Yang, Y Guo, J Li, L Wang, H Wang, G Liu… - Scientia …, 2023 - Elsevier
Increasing frequency of extreme summer high-temperature (HT) has become one of the
most important limiting factors affecting tea production in China. 2-Amino-3-methylhexanoic …
most important limiting factors affecting tea production in China. 2-Amino-3-methylhexanoic …
Hemocompatibility of dextran-graft-polyacrylamide/zinc oxide nanosystems: hemolysis or eryptosis?
AI Onishchenko, VY Prokopiuk… - …, 2023 - iopscience.iop.org
Hemocompatibility of dextran-graft-polyacrylamide/zinc oxide nanosystems: hemolysis or
eryptosis? - IOPscience This site uses cookies. By continuing to use this site you agree to our …
eryptosis? - IOPscience This site uses cookies. By continuing to use this site you agree to our …
Unveiling the regulatory mechanism of poly-γ-glutamic acid on soil characteristics under drought stress through integrated metagenomics and metabolomics analysis
L Hong, L Wei, G Fanglan, L Jiao, T Shiheng… - Frontiers in …, 2024 - frontiersin.org
It is of utmost importance to understand the characteristics and regulatory mechanisms of
soil in order to optimize soil management and enhance crop yield. Poly-γ-glutamic acid (γ …
soil in order to optimize soil management and enhance crop yield. Poly-γ-glutamic acid (γ …
Light pre-conditioning at the seedling stage affected root growth behavior and enhanced the thermotolerance of Petunia× hybrida
An investigation studied the impact of spectral composition on plant responses to heat
stress. Petunia× hybrida seedlings were grown under nine different light qualities, including …
stress. Petunia× hybrida seedlings were grown under nine different light qualities, including …
[HTML][HTML] Poly-Glutamic Acid Promotes the Growth and the Accumulation of Main Medicinal Components in Salvia miltiorrhiza
C Shan, X Zhang, Y Luo, D Yang - Agronomy, 2024 - mdpi.com
Salvia miltiorrhiza Bunge is a traditional medicinal plant in China and poly-glutamic acid
(PGA) is a valuable biopolymer. However, it is unclear whether PGA promotes growth and …
(PGA) is a valuable biopolymer. However, it is unclear whether PGA promotes growth and …
[HTML][HTML] Comparative evaluation of microbially-produced biostimulants on peanut growth
W Zheng, J Dai, N Li, H Zhao, H Chang, X Liao… - Sustainability, 2023 - mdpi.com
Improper fertilization has become an essential factor limiting peanut yield and quality
improvement. To improve peanut yield and quality, the effects of different fertilizer additives …
improvement. To improve peanut yield and quality, the effects of different fertilizer additives …
[PDF][PDF] Poly-glutamic acid mitigates the negative effects of salt stress on wheat seedlings by regulating the photosynthetic performance, water physiology, antioxidant …
Q Zhu, Y Li, N Zhang, Y Wu… - Plant, Soil and …, 2024 - pse.agriculturejournals.cz
To uncover the regulatory metabolism of poly-glutamic acid (PGA) in protecting wheat crops
against salt stress (SS) at the physiological level, we utilised hydroponic experiments to …
against salt stress (SS) at the physiological level, we utilised hydroponic experiments to …
The impact of high voltage electrostatic field on the storage quality and metabolism of Chinese kale
Y Huang, C Liu, C Shen, B Ran, Z Yang, L Zhou… - Journal of Food …, 2024 - Springer
In response to the current diversity of vegetables and the limitations of storage and
preservation techniques caused by their propensity for spoilage and deterioration during …
preservation techniques caused by their propensity for spoilage and deterioration during …