A ternary complex composed of soybean protein isolated (SPI), tannic acid (TA) and
magnesium ion (M) was established to enhance the capability of protein carriers for TA …

Grape seed polyphenols (GSP) were encapsulated in alginate-modified millet starch
composite matrix using internal gelation. Millet starch was modified using ultrasound (US) …

Black carrots are an essential component of the human diet due to the presence of various
beneficial nutrients, including polyphenols, anthocyanins, and phenolic acids. Black carrots …

Pea protein isolate (PPI) was used as a carrier matrix to load tannic acid (TA) due to its
multiple cavity structures and reaction sites, after that, magnesium ion (M) was further added …

Plant-based proteins represent a more sustainable alternative, the approaches to modify
and enhance their functionality and application are focused on. Covalent interaction could …

Ficus spp. are often used as food and in traditional medicine, and their biological activities
as anti-inflammatory and diuretic, for wound healing, and as antimicrobial agents have been …

Achieving food security worldwide is a major challenge because nearly 700 million people
face hunger and more than 2 billion are affected by mineral and vitamin deficiencies (the so …

Industrial hemp (Cannabis sativa L.) is receiving increasing attention for its multiple end-
uses; therefore, an improvement in its production is needed to meet the increased demand …

Polyphenols are a large group of compounds of natural origin, known for their health-
promoting effects on the human body. In plant materials, they can be present in the form of …

Plant polyphenolic compounds in recent years have drawn considerable interest, however,
polyphenolic compounds have low oral bioavailability, sensitivity to light, pH, and …