In recent years, there has been a growing interest in the application of antioxidants in food
and pharmaceuticals due to their association with beneficial health effects against numerous …

The 2, 2′-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid)(ABTS•+) radical cation-based
assays are among the most abundant antioxidant capacity assays, together with the 2, 2 …

This research studies in detail four different assays, namely DPPH (2, 2-diphenyl-1-
picrylhydrazyl), ABTS (2, 2′-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid)), FRAP …

Background: Cadmium and lead are widespread and non-biodegradable pollutants of great
concern to human health. In real life scenarios, we are exposed to mixtures of chemicals …

Reactive oxygen species (ROS) are common by‐products of normal aerobic cellular
metabolism and play important physiological roles in intracellular cell signaling and …

Atherosclerosis develops due to lipid accumulation in the arterial wall and sclerosis as result
of increased hyperlipidemia, oxidative stress, lipid oxidation, and protein oxidation …

Milk and dairy products are integral part of human nutrition and they are considered as the
carriers of higher biological value proteins, calcium, essential fatty acids, amino acids, fat …

Extensive research has found strongly increased generation of reactive oxygen species, free
radicals, and reactive nitrogen species during acute physical exercise that can lead to …

Plastic pollution is a worldwide problem, highlighted by the fact that plastic materials
degrade into nano-size particles (< 100 nm), potentially becoming more bioavailable as well …

Oxidative stress occurs when there exists an imbalance between the generation and
elimination of reactive oxygen species (ROS). As inevitable exposure to foreign substances …