This study investigated the nutritional, phytochemical, and biological activities of
Chrysophyllum albidum aqueous (CAA) and ethanolic (CAE) fruit extracts from Lagos …

Gram-negative bacteria have been one of the most studied classes in the field of
microbiology, especially in the context of globally alarming antimicrobial resistance levels to …

The objective of this study was to evaluate collateral sensitivity and cross-resistance of
antibiotic-induced resistant Salmonella Typhimurium to various antibiotics. S. Typhimurium …

A series of novel azepine derivatives based on quinazolinone moiety was synthesized
through the reaction of quinazolinone chalcones (2a–d) either with 2-amino aniline in acidic …

The communication between plants and their microbiota is highly dynamic and involves a
complex network of signal molecules. Among them, the auxin indole-3-acetic acid (IAA) is a …

The battle against bacterial resistance to antibiotics is currently being lost. The present
analysis suggests the importance of epigenetics in the evolution of bacterial resistance …

Escherichia coli (E. coli) is a multidrug resistant opportunistic pathogen that can cause
secondary bacterial infections in patients with COVID-19. This study aimed to determine the …

Aims Acinetobacter baumannii is a nosocomial pathogen known to be multidrug-resistant
(MDR), especially to drugs of the carbapenem class. Several factors contribute to resistance …

Antimicrobial resistance (AMR) is a growing concern for the future of mankind. Common
antibiotics fail in the treatment of microbial infections at an alarming rate. Morbidity and …

Understanding the impact of environmental factors on antibiotic sensitivity and the
emergence of antibiotic resistance in microorganism is crucial for antibiotics management …