The essential oils of Myrcianthes myrsinoides and Myrcia mollis, belonging to the Myrtaceae
family, were obtained by steam distillation. They were analyzed by gas chromatography …

A novel chemical profile essential oil, distilled from the aerial parts of Clinopodium taxifolium
(Kunth) Govaerts (Lamiaceae), was analysed by Gas Chromatography-Mass Spectrometry …

The phytochemistry of Cynophalla mollis (Kunth) J. Presl and Colicodendron scabridum
(Kunth), both belonging to the family Capparaceae, were investigated in this study for the …

High postprandial hyperglycaemia is an important determinant of the development and
progression of type 2 diabetes. Thus, inhibition of key digestive enzymes such as α-amylase …

Synthetic biology (SynBio) is a rapidly advancing multidisciplinary field in which South
American countries such as Chile, Argentina, and Brazil have made notable contributions …

The phytochemical constituents from the roots of Millettia speciosa were investigated by
chromatographic isolation, and their chemical structures were characterized using the MS …

Ursane-type pentacyclic triterpenoids exert various biological effects, including anticancer
and anti-inflammatory activities. We previously reported that ursolic acid, corosolic acid, and …

Abstract Ten pentacyclic triterpenes (1-10) were isolated from Lavandula coronopifolia. We
evaluated their α-glucosidase inhibitory activity, and found that the aglycones, 1, 2, 3, 4, 7 …

Abstract Phytoantioxidants from Terminalia boivinii Tul. are of medical interest given their
potential inhibitory capacity against the formation of glycation end products and key …

Phytochemical investigation on Potentilla fragarioides L. has led to the identification of
twelve compounds including β-sitosterol (1), β-daucosterol (2), ursolic acid (3), pomolic acid …