Protein legumes are among the most important crops for sustainable agriculture and global
food security for decades to come. Unfortunately, they are subject to several abiotic stresses …

Global water shortage seriously threatens rice growth especially in irrigated production
areas. Association of plants with beneficial soil microbes is one strategy for plant adaption to …

Abstract β-glucosidases (BGLUs) hydrolyze the β-D-glycosidic bond with retention of
anomeric configuration. BGLUs were associated with many aspects of plant physiological …

Flavonoids are usually present in forms of glucosides in plants, which could be catabolized
by β‐glucosidase (BGLU) to form their corresponding flavonoid aglycones. In this study, we …

Hydrogen sulfide (H2S) is an important gaseous signal molecule that regulates plant growth
and stress resistance. However, research on the H2S synthase (HSase) genes is still limited …

Protocols have been proposed for rapid generation turnover of temperate legumes under
conditions optimized for day-length, temperature, and light spectra. These conditions act to …

This paper examines the salinity stress effect in vitro culture of microshoots of 10 birch
clones: Betula pendula L., B. pendula Roth var. carelica (Mercklin) Hämet-Ahti, B. pendula …

Background: Droughts during the growing season are becoming increasingly common due
to climate change and global warming. The study's goal study was to assess the adaptation …

The use of compounds that can improve plant tolerance to abiotic environmental stress,
including salinity, is important. To evaluate the adjustment of salinity stress using humic acid …