Natural and synthetic flavonoid derivatives as new potential tyrosinase inhibitors: A systematic review

RJ Obaid, EU Mughal, N Naeem, A Sadiq… - RSC …, 2021 - pubs.rsc.org
Tyrosinase is a multifunctional glycosylated and copper-containing oxidase that is highly
prevalent in plants and animals and plays a pivotal role in catalyzing the two key steps of …

Microorganisms: a potential source of bioactive molecules for antioxidant applications

A Rani, KC Saini, F Bast, S Mehariya, SK Bhatia… - Molecules, 2021 - mdpi.com
Oxidative stress originates from an elevated intracellular level of free oxygen radicals that
cause lipid peroxidation, protein denaturation, DNA hydroxylation, and apoptosis, ultimately …

A comprehensive review on phenolic compounds from edible mushrooms: Occurrence, biological activity, application and future prospective

AM Abdelshafy, T Belwal, Z Liang, L Wang… - Critical Reviews in …, 2022 - Taylor & Francis
Phenolic compounds are minor metabolites usually present in mushroom species. Because
of their potential advantages for human health, such as antioxidant and other biological …

New insights into antimicrobial and antibiofilm effects of edible mushrooms

AY Moussa, S Fayez, H Xiao, B Xu - Food Research International, 2022 - Elsevier
The antimicrobial resistance (AMR) has opened a new market for functional foods with
antibacterial activities. More than ever before, people are interested in the natural foods that …

LC/MS Q-TOF Metabolomic Investigation of Amino Acids and Dipeptides in Pleurotus ostreatus Grown on Different Substrates

RM Pellegrino, F Blasi, P Angelini, F Ianni… - Journal of Agricultural …, 2022 - ACS Publications
The well-established correlation between diet and health arouses great interest in seeking
new health-promoting functional foods that may contribute to improving health and well …

Phenolic content and antimicrobial and anti-inflammatory effects of Solidago virga-aurea, Phyllanthus niruri, Epilobium angustifolium, Peumus boldus, and Ononis …

C Ferrante, A Chiavaroli, P Angelini, R Venanzoni… - Antibiotics, 2020 - mdpi.com
Prostatitis is an inflammatory condition that is related to multiple infectious agents, including
bacteria and fungi. Traditional herbal extracts proved efficacious in controlling clinical …

A comprehensive review on phytochemical profiling in mushrooms: occurrence, biological activities, applications and future prospective

Y Zhou, M Chu, F Ahmadi, OT Agar… - Food Reviews …, 2024 - Taylor & Francis
Mushrooms have been an acclaimed food for their unique flavor and medicinal properties
since ancient times. Modern research shows that mushrooms are rich in various nutrients …

Phytochemical and pharmacological profiles of the essential oil from the inflorescences of the Cannabis sativa L.

A Di Sotto, M Gullì, A Acquaviva, M Tacchini… - Industrial Crops and …, 2022 - Elsevier
Industrial hemp (Cannabis sativa L.) female inflorescences have long been considered as
waste material in the hemp production chain. However, past studies focused on the …

Lipidomic profiling of Pleurotus ostreatus by LC/MS Q-TOF analysis

RM Pellegrino, F Ianni, F Blasi, P Angelini… - Food Research …, 2022 - Elsevier
In this paper, for the first time a lipidomic analysis on Pleurotus ostreatus species was
performed by liquid chromatography quadrupole time-of-flight mass spectrometry (LC/MS Q …

Evaluation of in vitro capsaicin release and antimicrobial properties of topical pharmaceutical formulation

E Goci, E Haloci, A Di Stefano, A Chiavaroli, P Angelini… - Biomolecules, 2021 - mdpi.com
(1) Background: Capsaicin is the main capsaicinoid of the Capsicum genus and it is
responsible for the pungent taste. Medical uses of the fruits of chili peppers date from the …