Lethal wilting was observed on young olive trees cv Favolosa in a grove in central Italy.
White mycelial strands wrapped the basal portion of the stems that had been buried during …

Xylella fastidiosa, subsp. pauca (Xfp), has attacked the olive trees in Southern Italy causing
severe impacts on the agro-ecosystem services, such as provisioning, regulating and …

In the present study, thirteen elements (Ag, Al, Ba, Cd, Cr, Cu, Fe, K, Li, Mg, Mn, Ni, Pb) have
been extracted from used cooking oils, olive oils and animal fat. Either inductively coupled …

Abstract Xylella fastidiosa Wells (1987)(Proteobacteria: Xanthomonadaceae) is a xylem
pathogen bacterium transmitted by xylem feeder insects that causes several important plant …

In this paper, a new approach for fast detection of Xylella fastidiosa bacterium symptoms on
olive trees is presented. Images are taken using a multirotor unmanned aerial vehicle (UAV) …

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There is an increasing need to supply the world with more food as the population continues
to grow. Research on mitigating the effects of plant diseases to improve crop yield and …

Xylella fastidiosa subsp. pauca sequence type 53 was found to be associated with olive
trees showing extensive twig and branch dieback and plant death in the Gallipoli area of …

Citrus production is worldwide threatened by Colletotrichum spp., causal agents of preand
postharvest anthracnose. The recent limitation on the use of copper-based antimicrobials …

Lethal wilting was observed on young olive trees cv Favolosa in a grove in central Italy.
White mycelial strands wrapped the basal portion of the stems that had been buried during …