Background: Ultraprocessed food consumption has increased in the past decade. Evidence
suggests a positive association between ultraprocessed food consumption and the …

BACKGROUND Some available evidence suggests that high consumption of ultra-
processed foods (UPFs) is associated with a higher risk of obesity. Collectively, this …

BACKGROUND AND AIMS: Short-term trials support that adding tree nuts or peanuts to
usual diets does not induce weight gain. We reviewed the available epidemiological …

The PREDIMED (in Spanish: PREvención con DIeta MEDiterránea) primary prevention trial
1–3 reported in 2013 that long-term adherence to an energy-unrestricted Mediterranean diet …

The Mediterranean Dietary (MedDiet) Pattern has been linked to many beneficial health
effects. This review summarizes the main findings of a prospective cohort study, the …

Objective To evaluate the association between consumption of ultra-processed foods and all
cause mortality. Design Prospective cohort study. Setting Seguimiento Universidad de …

Purpose A growing body of evidence shows that consumption of ultra-processed foods
(UPF) is associated with a higher risk of cardiometabolic diseases, which, in turn, have been …

A call for grants was issued in 2002 by the Spanish Government (Instituto de Salud Carlos
III). This call was specifically designed to initiate networking research among Spanish …

Background A few observational studies have found an inverse association between
adherence to a Mediterranean diet and the risk of depression. Randomized trials with an …

Background & aims A potential protection against COVID-19 by a high-quality dietary pattern
is to be expected given the biological plausibility supporting the beneficial effects of an …