Transforming food environments: a global lens on challenges and opportunities for achieving healthy and sustainable diets for all

EV Goh, N Sobratee-Fajurally, A Allegretti… - … in Sustainable Food …, 2024 - frontiersin.org
Food environments are rapidly changing globally, both in developed and developing
contexts, contributing to poor dietary habits and environmental concerns. As a result, more …

[HTML][HTML] Outcomes from the First European Planetary Health Congress at ARTIS in Amsterdam

R Kort, K Arts, JM Antó, MP Berg, G Cepella, J Cole… - 2023 - mdpi.com
The First European Planetary Health Congress, held from 5 to 7 July 2023 at ARTIS in
Amsterdam, represented a significant milestone in the global movement of Planetary Health …

[HTML][HTML] Understanding parental perspectives on young children's oral health (≤ 4 years) growing up in a disadvantaged neighbourhood of Amsterdam, the …

A Balasooriyan, MH van der Veen, CC Bonifácio… - BMC public health, 2024 - Springer
Background Families' understanding towards oral health problems among young children is
poorly studied. More insight into parents' experiences, especially of those living in …

[HTML][HTML] Development of a Tool for Reporting Key Dietary Indicators from Sales Data in Remote Australian Aboriginal and Torres Strait Islander Community Stores

E McMahon, M Ferguson, T Wycherley, A Gunther… - Nutrients, 2024 - mdpi.com
Reporting key dietary indicators from sales data can help us guide store decision makers in
developing effective store policy to support healthier customer purchases. We aimed to …

[引用][C] Changing the retail food environment

H Skeggs, L McHugh - Nutrition Bulletin, 2023 - Wiley Online Library
Poor diets present one of the most prominent public health challenges in the United
Kingdom. Less than 1% of the population is eating a diet reflective of government healthy …