Rice paddies supply half the global population with staple food, but also account for~ 48% of
greenhouse gas (GHG) emissions from croplands. In this Review, we outline the …

Mathematical models, such as the DNDC (DeNitrification DeComposition) model, are
powerful tools that are increasingly being used to examine the potential impacts of …

Rice paddies account for~ 9% or the world's cropland area and are characterized by
environmental conditions promoting soil organic carbon storage, methane emissions and to …

The articles in this special section examine the use of artificial intelligence in the farming and
agricultural industries. According to the Food and Agriculture Organization of the United …

The impact of agricultural management on global warming potential (GWP) and greenhouse
gas intensity (GHGI) is not well documented. A long‐term fertilizer experiment in Chinese …

Rice agriculture feeds about a third of the world's population. However, rice fields are also
an important source in the global budget of the greenhouse gas methane. The emission of …

Rice means life for millions of people and it is planted in many regions of the world. It
primarily grows in the major river deltas of Asia and Southeast Asia, such as the Mekong …

Anthropogenic nitrous pollutant emissions in China significantly increased during the last
decades, which contributed to the accelerated nitrogen (N) deposition. In order to …

The Intergovernmental Panel on Climate Change (IPCC) regularly publishes guidelines for
national greenhouse gas inventories and methane emission (CH4) from rice paddies has …

The high temporal and spatial variability of agricultural nitrous oxide (N2O) emissions from
soil makes their measurement at regional or national scales impractical. Accordingly, robust …