Background The human gut hosts complex microbial communities, which are linked to
health and disease. The gut microbiota is continuously reshaped by multiple environmental …

Background Several studies have shown the effects of pomegranate on oxidative stress and
inflammation biomarkers, while some studies showed no effects of pomegranate on these …

Dietary phenolic acids alleviate intestinal inflammation through altering gut microbiota
composition and regulating macrophage activation. However, it is unclear how individual …

Aerobic glycolysis has been considered as a hallmark of colorectal cancer (CRC). However,
the potential functional regulators of glycolysis in CRC remains to be elucidated. In the …

Current study was conducted to assess the effectiveness of the polyphenol trans-ferulic acid
(TFA) as an antiemetic agent using in vivo and in silico methods. To evaluate this, we …

Dietary patterns play an important role in regards to the modulation and control of the gut
microbiome composition and function. The interaction between diet and microbiota plays an …

Skeletal muscle atrophy is a debilitating condition that significantly impacts the quality of life
and often lacks effective treatment options. Muscle atrophy can be caused by various …

Ethnopharmacological relevance Spasmolytic polypeptide-expressing metaplasia (SPEM) is
characterized by mucus cell morphologies at the base of gastric glands, which is considered …

Cardiovascular disease (CVD) and cancer are among the leading causes of morbidity and
mortality globally, and these conditions are increasingly recognized to be fundamentally …

Tea polyphenols (TPs) have shown several memory-enhancing activities. The gut
microbiota is essential in developing neurodegenerative diseases as a critical regulator of …