The trace element selenium (Se) is a crucial element for many living organisms, including
soil microorganisms, plants and animals, including humans. Generally, in Nature Se is taken …

Abstract Background Selenium (Se) is an essential element for mammals and its deficiency
in the diet is a global problem. Plants accumulate Se and thus represent a major source of …

Biofortification is an upcoming, promising, cost-effective and sustainable technique of
delivering micronutrients to a population that has limited access to diverse diets and other …

Nutrient deficiency in food crops is seriously affecting human health, especially those in the
rural areas, and nanotechnology may become the most sustainable approach to alleviating …

Selenium is one of the elements classified within the group of micronutrients which are
necessary in trace amounts for the proper functioning of organisms. Selenium participates in …

Human micronutrient deficiencies are a widespread problem worldwide and mainly concern
people whose diet (mainly of plant origin) consists of insufficient amounts of critical vitamins …

The bioavailability of selenium (Se) in soil partly determines Se deficiency in human health.
Soil organic matter (OM) is an important soil component that controls Se bioavailability …

An increase in nitrogen (N) recovery efficiency, also denoted as N use efficiency (NUEr), is
crucial to reconcile food production and environmental health. This study assessed the …

Selenium (Se) is an essential micronutrient for mammals, and its deficiency seriously
threatens human health. A series of biofortification strategies have been developed to …

Fortification of food with mineral micronutrients and micronutrient supplementation occupied
the center stage during the two-year-long Corona Pandemic, highlighting the urgent need to …