Thermal modification is commonly employed in the wood industry as an effective
commercial strategy. However, heat-induced shrinkage accompanied by treatment …

Low-intensity (10 μmol m− 2 s− 1) white LED (light-emitting diode) light effectively delayed
senescence and maintained the quality of postharvest pakchoi during storage at 20° C. To …

Introduction Folic acid (FA) is a critical metabolite in all living organisms and an important
nutritional component of broccoli. Few studies have been conducted on the impact of an …

Leafy sweet potato is a new type of sweet potato, whose leaves and stems are used as
green vegetables. However, sweet potato tips can be affected by pre-harvest factors …

Understanding the differences between C 3 and C 4 turfgrasses to shade are crucial for
turfgrass maintenance and future shade tolerance breeding. The objectives of this study …

Light is one of the most important environmental cues that affects plant development and
regulates its behavior. Light stress directly inhibits physiological responses and plant tissue …

Ulmus spp. have a wide distribution, strong adaptability, and high application value.
However, due to the outbreak of Dutch elm disease and a lack of nuclear genome data …

As a common mutation trait in plants, leaf colour mutation is related to the degree of
chlorophyll and anthocyanin changes and the destruction of chloroplast structure. This study …

Ulmus pumila 'Jinye', the colorful leaf mutant of Ulmus pumila L., is widely used in
landscaping. In common with most leaf color mutants, U. pumila 'Jinye'exhibits growth …

At present, the available SSR markers of elm (Ulmus) have been seriously deficient, which
can not meet the needs of molecular marker-assisted breeding and evaluation of germplasm …