Zinc (Zn), which is regarded as a crucial micronutrient for plants, and is considered to be a
vital micronutrient for plants. Zn has a significant role in the biochemistry and metabolism of …

Zinc (Zn) deficiency in humans is an emerging global health issue affecting approximately
two billion people across the globe. The situation prevails due to the intake of Zn deficient …

The morphological plasticity of plant roots is a key factor in their ability to tolerate a wide
range of edaphic stresses. There are many unanswered questions relating to …

Sustainable strategies are essential for zinc (Zn) biofortification and cadmium (Cd) reduction
in staple food crops. Herein, we evaluated the phytotoxicity of Glyzinc under foliar and root …

Abstract Silicon (Si) and Zinc (Zn) have been frequently used to alleviate cadmium (Cd)
toxicity, which are feasible strategies for crop safety production. However, the mechanisms …

Abstract [Aims] The goal was to evaluate the effect of phosphorus mining on the endophytic
bacterial community of surrounding crops and vegetables and screen beneficial …

An exciting new window of opportunity has opened up for environmentally responsible
farming with the advent of the nanotechnology era: the role of nanoparticles (NPs) to …

Reviewing Agri-nanotechnology from the perspective of nanoparticles and crops will help us
better understand the interactions between nanoparticles and crops, such as uptake …

Trace elements (TEs) contamination of agricultural soils requires suitable criteria for
regulating their toxicity limits in soil and food crops, which depends on their potential …

Due to sessile, plants are unable to avoid unfavorable environmental conditions which leads
to inducing serious negative effects on plant growth, crop yield, and food safety. Instead …