Taxifolin is a flavonoid compound, originally isolated from the bark of Douglas fir trees,
which is often found in foods such as onions and olive oil, and is also used in commercial …

Flavonoids are secondary metabolites present in plant organs and tissues. These natural
metabolites are the most prevalent and display a wide range of beneficial physiological …

Despite the immense therapeutic advances in the field of health sciences, cancer is still to
be found among the global leading causes of morbidity and mortality. Ethnomedicinally …

Silver nanoparticles synthesized using plant extracts as reducing and capping agents
showed various biological activities. In the present study, colloidal silver nanoparticle …

Computer modeling is a method that is widely used in scientific investigations to predict the
biological activity, toxicity, pharmacokinetics, and synthesis strategy of compounds based on …

Oxidative stress and inflammation are key components in cardiovascular diseases and heart
dysfunction. Herein, we evaluated the protective effects of (+)-taxifolin (TAX), a potent …

This study addresses the effectiveness of ohmic heating technology (OH) for the sustainable
recovery of phenolic compounds from Grape Pomace (GP) by hydroethanolic extraction. GP …

Flavonoids are a group of natural products with a great structural diversity, widely distributed
in plant kingdom. They play an important role in plant growth, development and defense …

The effective management of agro-industry organic waste for developing high-commercial-
value products is a promising facet of the circular economy. Annually, more than 550,000 …

Flavonoids and proanthocyanidins (PACs) have been the subject of intense scientific
investigations, both for their antioxidant properties and anti-adhesion activity against …