Analysis of Genetic Diversity and Phylogenetic Relationships of Wheat (Triticum aestivum L.) Genotypes Using Phenological, Molecular and DNA Barcoding Markers
MA El-Esawi, MMA Elashtokhy, SAM Shamseldin… - Genes, 2022 - mdpi.com
Wheat (Triticum aestivum L.) is a key food crop, accounting for approximately 765 million
tons produced worldwide. The present study evaluated 16 wheat genotypes using 19 …
tons produced worldwide. The present study evaluated 16 wheat genotypes using 19 …
[HTML][HTML] Association analysis for agronomic traits in wheat under terminal heat stress
Terminal heat stress causes irreversible damage to wheat crop productivity. It reduces the
vegetative growth and flowering period that consequently declines the efficiency to capture …
vegetative growth and flowering period that consequently declines the efficiency to capture …