Sažetak Pozadina istraživanja. Žele od bobica gloga Crataegus aestivalis uzgojenih na jugu
SAD-a je popularna namirnica pri čijoj proizvodnji nastaje komina bobica kao otpad. Malo je …

Polyphenols obtained from agricultural and industrial residues are also considered as
remarkable sources of natural antioxidants to replace synthetic ingredients. In this study, the …

Abstract α-Glucosidase, an enzyme that plays a crucial role in glucose absorption in the
intestine, is a key therapeutic intervention in the management of diabetes mellitus. The …

Hazelnut skin is a valuable waste as it contains a large amount of polyphenols, which have
many health effects, including antioxidant and anticancer properties and the prevention of …

The low stability of polyphenols during gastrointestinal digestion affects their
biotransformation and bioavailability in the human body. That in turn affects the therapeutic …

Bu çalışmada, yer fıstığı, kestane ve fındık kabuğundan su ile elde edilen ekstraktlarının,
toplam polifenol (TP) ve toplam flavonoid (TF) içeriği, antioksidan kapasitesi (AK), bireysel …

Modified starches for bananas can be used to encapsulate underutilized fruits such as
Andean blackberry due to its content of phenolic compounds. This research aimed to assess …

Polyphenols are a class of chemical components that are benefcial to human health.
Polyphenol compounds provide advanced biomedical applications due to their antioxidant …

The reduction of the environmental impact represents an important challenge for the
winemaking industry. Red grape by-products are composed of several health-promoting …

Morus nigra L.(black mulberry-BM) is a promising nutraceutical fruit containing biologically
active polyphenols like anthocyanins, proanthocyanidins, catechins, and stilbenes, with well …