Listeria monocytogenes is the causal agent of listeriosis, a disease that can be serious and
is often fatal in susceptible individuals. The objective of the study was to determine the …

The microbiological safety of ready-to-eat (RTE) foods is of special concern as they are not
exposed to further processing before consumption. In the present study, Listeria …

One hundred eight Listeria monocytogenes food isolates from four cities in Colombia and
previously confirmed by multiplex polymerase chain reaction were characterized for …

This study aimed to determine the antibiotic and bacteriocin sensitivity of Listeria
monocytogenes strains isolated from animal derived foods. With disc diffusion assay, all …

Listeria monocytogenes is a Gram positive facultative anaerobic microorganism that causes
listeriosis in both animals and humans. The main route of infection has been identified to be …

Background:: Listeria monocytogenes is slowly becoming drug resistant, study on resistance
of this pathogen is important to ensure effective treatment of human listeriosis. The aim of …

Multidrug-resistant bacteria have become a major source of concern around the world, and
pharmaceutical waste is a major reservoir of these bacteria. Using morphological …

Listeria monocytogenes is a foodborne pathogen that causes listeriosis in humans with
severe symptoms. In South Korea, listeriosis had only been reported sporadically among …

Forty-five presumptive Listeria monocytogenes isolates were confirmed by multiplex
polymerase chain reaction (PCR) and characterized for antimicrobial susceptibility and …

The frequency of Listeria monocytogenes isolates collected from a total of 1150 samples
including food (n= 300), livestock (n= 50), and human clinical (n= 800) was evaluated during …