Background Stunting is still a major public health problem in low-and middle-income
countries, including Indonesia. Previous studies have reported the complexities associated …

Optimum body composition in terms of higher muscle and bone mass is crucial for balancing
metabolic activities for sustainability of healthy human life. Individuals with lesser muscle …

Background School feeding programs are ubiquitous in low-and middle-income countries
(LMICs) and may have critical implications for the health and education of school-age …

Food insecurity affects an estimated 12% of households in the United States. Adults and
children who experience food insecurity are increased risk for development of metabolic …

Background Although several studies have examined the link between different food groups
intake and stunting among children, no study, to our knowledge, was done on exceptional …

Objective: To assess the effect of daily egg consumption for six months on linear growth
(primary outcome), weight-for-age, weight-for-length, mid-upper arm circumference-for-age …

Introduction Stunting and wasting are prevalent in low-and middle-income countries, putting
children at risk for disease and disability. Eggs are a nutrient-rich food that can potentially …

Animal source foods for the alleviation of double burden of malnutrition in countries undergoing
nutrition transition | Animal Frontiers | Oxford Academic Skip to Main Content Advertisement …

Approximately one-third of children under the age of five are stunted in developing countries
and many of them are micronutrient-deficient. We designed a comprehensive intervention …

Childhood malnutrition, which is endemic in rural areas of low‐income countries, leads to a
host of deleterious outcomes such as poor cognitive development, low educational …