Drymaria cordata (Caryophyllaceae), commonly known as Abhijalo in Sikkimese-Tibetan, is
a creeping herb grown in tropical and subtropical regions of the world. It is used by ethnic …

Nature always stands as a golden mark to exemplify the outstanding phenomena of
symbiosis. Plant has been used to prevent and treat many types of disease along with the …

Background: The growing incidence of obesity has attracted the concern of researchers to
look for effective interventions for its management. Garcinia indica is a widely known …

Abstract Introduction The Bruguiera cylindrica L. is a mangrove plant that is typically found in
coastal areas of Asia, including India. It has been known for its medicinal properties, which …

Chronic hyperglycemic condition leads to development of diabetic nephropathy (DN).
Basella alba is an important edible vegetable in India. Present study was conducted to …

Abstract Background Litsea cubeba (Lour) Pers.(Lauraceae) fruit has traditionally been used
in treatment of diabetes in Sikkim, India. The purpose of the present study is to investigate …

Background: The medicinal plants of the Cucurbitaceae family, such as Solena heterophylla
Lour. fruits, have significant ethnobotanical value and are readily accessible in North East …

The purpose of the study is to evaluate the antidiabetic and hyperlipidemic potential of stem
bark extract of Premna spinosa (Lamiaceae), by using streptozotocin (STZ)-nicotinamide …

Ascorbic acid (Vitamin C) is an essential micro-nutrient, an outstanding antioxidant and an
essential co-factor in different mammalian enzymatic processes. There is considerable …

Sterculia setigera leaves are used in traditional medicine in Cameroon and other African
countries to treat various diseases including diabetes mellitus. The high-fat diet is an …