Currently, the whole world is facing hunger due to the increase in the global population and
the rising level of food consumption. Unfortunately, the impact of environmental, climate, and …

Despite growing interest in conventional microplastics (CMPs) and their toxicological effects
on aquatic species, little is known about biodegradable microplastics (BMPs) and their …

Background Pregnancy is a metabolically challenging state with increased nutritional
demand. Thiamine is an important cofactor in various metabolic pathways and thus its …

This study aimed to investigate the presence of pesticide residues in a variety of commonly
consumed leafy vegetables, including Grape leaves, Lettuce, Arugula, Spinach, Purslane …

Abstract Strawberries Fragaria ananassa Duch., are delicious and packed with nutrition, so
not just only humans love to eat them, but are tasty and nutritious to many other creatures …

The present study has been designed to evaluate the impact of the co-administration of
pantoprazole (PNT) with vitamin B (VTB) complex (VTB comprising VTB1, VTB6, and VTB12 …

The current study aimed to find out the relationship of zinc, iron, biotin, with cases of hair loss
in cats. The collection of samples began from April to September 2022, samples were …

As per the World Health Organization, 2 billion people are observed to be suffering from
undernourishment, which is directly linked to an insufficient intake of nutrients (Nantel and …

In vitro maturation (IVM) is considered a potential assisted reproductive technology that is a
safer and simpler alternative to conventional in vitro fertilization. It is primarily used in …

B complex vitamins are a group of water-soluble compounds essential for numerous
physiological functions in the human body. Comprising eight distinct members, including B1 …