The structurally diverse bioactive compounds found in marine organisms represent valuable
resources for the food and pharmaceutical industries. The marine ecosystem encompasses …

Phlorotannins are a group of phenolic secondary metabolites isolated from a variety of
brown algal species belonging to the Fucaceae, Sargassaceae, and Alariaceae families …

Polyphenols contribute as one of the largest groups of compounds among all the
phytochemicals. Common sources of dietary polyphenols are vegetables, fruits, berries …

Ulva Lactuca, commonly known as sea lettuce, is a green seaweed species that has
attracted significant attention due to its remarkable potential as a prolific source of bioactive …

Diabetes poses a significant global health challenge, necessitating innovative therapeutic
strategies. Natural products and their derivatives have emerged as promising candidates for …

The process by which cancer cells evade or inhibit apoptosis is considered one of the
characteristics of cancer. The ability of cancer cells to escape apoptosis contributes to tumor …

Background Wound healing is an active, complex, integrated series of cellular,
physiological, and biochemical changes initiated by the stimulus of injury in a tissue. The …

The global production of commercial aquatic plants, which includes macroalgae, has
reached 31.2 million. To unlock the vast potential of brown algae as abundant sources of …

Sleep deficiency is now considered an emerging global epidemic associated with many
serious health problems, and a major cause of financial and social burdens. Sleep and …

The healthy “superfood” sector is currently quickly developing in Europe, and grocery stores
are increasingly stocking macroalgae food supplements. Due to its high amount of protein …