Hypertension is a critical health problem and worse other cardiovascular diseases. It is
mainly of two types: Primary or essential hypertension and Secondary hypertension …

Biophenols have attracted increasing attention during the past few years due to their
biological activities and natural abundance and are potential targets for the food and …

Purpose Dietary polyphenols have been demonstrated to favourably modify a number of
cardiovascular risk markers such as blood pressure (BP), endothelial function and plasma …

Corchorus olitorius leaf is consumed in various parts of the world as leafy vegetable and folk
remedy for the management of some degenerative diseases with dearth of information on its …

ABSTRACT The genus Clerodendrum L.(Family: Lamiaceae) is very widely distributed in
tropical and subtropical regions of the world. More than five hundred species of the genus …

In our screening program for antihypertensive properties of plants, the leaves of Ailanthus
excelsa (Roxb), a plant used in Egyptian traditional medicine, were analysed …

Bioactive peptides from protein hydrolysate of defatted skipjack (Katsuwonus pelamis) roe
with 5% degree of hydrolysis (DH) prepared by Alcalase digestion were isolated and …

Long-term type 2 diabetes can lead to numerous biological complications, such as
hypertension and cardiovascular disease. Key enzymes involved in the enzymatic …

Studies in Natural Products Chemistry, Volume 79 covers the synthesis, testing and
recording of the medicinal properties of natural products, providing cutting-edge accounts of …

Ginger has reportedly been used in folk medicine for the management and prevention of
hypertension and other cardiovascular diseases. Therefore, this study sought to investigate …