The gastrointestinal tract of humans is a complex microbial ecosystem known as gut
microbiota. The microbiota is involved in several critical physiological processes such as …

Introduction. Former research studies have demonstrated controversial associations
between dietary indices and oxidative stress biomarkers including oxidized low‐density …

Previous studies have rarely investigated dietary phytochemicals consumption in relation to
metabolic health of adolescents. The current study was performed to investigate dietary …

Background and aims Plant-based diets are associated with reduced cardiometabolic risk
factors (CRFs) and lower risk of metabolic syndrome (MetS), probably via phytochemicals …

Some studies suggest that a higher phytochemical index (PI) is associated with a lower risk
of overweight/obesity. This meta-analysis is performed to summarize published studies on …

Relationship between diet, oxidative stress, and inflammation in ankylosing spondylitis - PMC
Back to Top Skip to main content NIH NLM Logo Access keys NCBI Homepage MyNCBI …

Background Phytochemicals are non-nutritive bioactive compounds with beneficial effects
on the metabolism of glucose. This study aimed to clarify the possible causal effect of the pre …

The association of CETP Taq1B polymorphism with some metabolic traits is still
controversial. The interaction of adherence to dietary indices with this polymorphism on the …

Background Growing research underscores the significance of diet quality in the
development of Metabolic Syndrome (MetS). Our study investigates the correlation between …

Background Unhealthy dietary patterns are the most important modifiable risk factors for
obesity and overweight. This study aimed to examine the relationship between Dietary …