Favorable resident perceptions of the development of social capital resulting from hosting
community-based tourism is an important issue for the Chinese authorities. This study aimed …

This study of environmental management in the food service industry in general and the
restaurant sector in particular highlights food services' impacts on the environment, and …

Evidence of the effects of tourism businesses' strategies to mitigate the negative impacts of
the COVID-19 crisis remains remarkably scarce. Drawing on the system resilience …

In recent decades, agritourism has been proposed by various agencies as a strategy for the
sustainable development of rural areas and the diversification of the rural economy. The …

Agritourism is one of the strategies that has been proposed in recent decades for the
sustainable development of rural areas and the diversification of the rural economy. The …

Agritourism has received increasing attention in academic literature as it has been widely
promoted both in developed and developing countries. Based upon an empirical study in a …

Agritourism is an increasingly popular form of rural tourism that involves agricultural
activities and operations aimed at attracting visitors to a farm. We contribute to the literature …

Agritourism has achieved a greater importance in the last decade, but despite this
relevance, the definition is not aligned everywhere, depending on the contingency variables …

ABSTRACT Tourism accounts for approximately 7.5%-15% of the world's total employment
and is the world's most important service industry. In heavily frequented tourist destinations …

The cultivation of row crops on mountainous farmland can generate severe soil erosion due
to low ground cover, especially in the early growth stages. Organic farming, due to the …