Plants are sessile organisms that face environmental threats throughout their life cycle, but
increasing global warming poses an even more existential threat. Despite these unfavorable …

The population growth tendency leads to an increase in demand for food products, and in
particular, products obtained from the processing of plants. However, there are issues of …

Plant yield is severely hampered by chromium (Cr) toxicity, affirming the urgent need to
develop strategies to suppress its phyto-accumulation. Silicon dioxide nanoparticles (SiO 2 …

Improving nitrogen (N) use efficiency (NUE) to reduce the application of N fertilisers in a way
that benefits the environment and reduces farmers' costs is an ongoing objective for …

The mechanisms underlie increased stress tolerance in plants of salinity stress in plants by
arbuscular mycorrhizal fungi (AMF) are poorly understood, particularly the role of polyamine …

Plants are highly sensitive to various environmental stresses, which can hinder their growth
and reduce yields. In this study, we investigated the potential of seed priming with salicylic …

Here, a sucrose non‐fermenting‐1‐related protein kinase alpha subunit (TaSnRK1α‐1A) is
identified as associated with cold stress through integration of genome‐wide association …

Abstract Elevated CO2 (eCO2) is one of the climate changes that may benefit plant growth
under emerging soil contaminants such as heavy metals. In this regard, the morpho …

Arsenic (As) is a highly cytotoxic element impairing normal cellular functions, and its
bioremediation has become one of the environmental concerns. This study explored the …

Salt stress causes plants to undergo metabolic and physiological disturbances, affecting
growth, development, quality, and yield. With the increasing demand for food in the world …