[HTML][HTML] Healthier oils: a new scope in the development of functional meat and dairy products: a review

C Botella-Martínez, JÁ Pérez-Álvarez, E Sayas-Barberá… - Biomolecules, 2023 - mdpi.com
In the present day, it has been widely established that a high intake of animal fat that
contains a high content of saturated fatty acids may cause several life-threatening diseases …

Bioactivity of walnut: Investigating the triterpenoid saponin extracts of Juglans regia kernels for antioxidant, anti-diabetic, and antimicrobial properties

Y Elouafy, S Mortada, A El Yadini… - … In Microbes & …, 2023 - journals.hh-publisher.com
The increasing demand for plant-based medicines makes plant research attractive to find
natural alternatives that can replace synthetic products or at least reduce their use. Saponins …

[HTML][HTML] A Comprehensive Review of the Pharmacological Properties and Bioactive Components of Retama monosperma

A El Yadini, Y Elouafy, E Amiri-Ardekani, M Shafiee… - Molecules, 2023 - mdpi.com
Retama monosperma L.(Boiss.) or Genista monosperma L.(Lam.), known locally as “R'tam”,
is a spontaneous and annual herb that belongs to the Fabaceae family. It is native to the …

[HTML][HTML] Antioxidant, antimicrobial, and α-glucosidase inhibitory activities of saponin extracts from walnut (Juglans regia L.) leaves

Y Elouafy, A El Yadini, S Mortada, M Hnini… - Asian Pacific Journal …, 2023 - journals.lww.com
Objective: To investigate the relationship between triterpenoid saponin content and
antioxidant, antimicrobial, and α-glucosidase inhibitory activities of 70% ethanolic, butanolic …

Evaluation of antibiofilm activity of Thymus syriacus essential oil against clinically isolated MDR bacteria

B Battah, A Rajab, L Shbibe, JS Dhaliwal… - Progress In Microbes …, 2022 - hh-publisher.com
Finding alternative strategies to confront bacterial resistance is an urgent need. Biofilm-
forming bacteria have become a serious problem in medicine and industry. Bacteria can use …

Exploring the phenolic profile, antibacterial, and antioxidant properties of walnut leaves (Juglans regia L.)

AB Altemimi, SM Al‐Haliem, ZT Alkanan… - Food Science & …, 2023 - Wiley Online Library
The aim of this study was to identify phenolic compounds in walnut leaves from northern Iraq
and evaluate their ability to act as antibacterial and antioxidant agents. Phenolic compounds …

[HTML][HTML] Chemical composition of walnuts from three regions in China

M Liu, X Wang, Y Zhang, L Xu, Y Liu, L Yu, F Ma… - Oil Crop Science, 2023 - Elsevier
To reveal the characteristic chemicals of walnuts from different origins, we analyzed fatty
acid composition, tocopherols, phytosterols and total phenolic content (TPC) of walnuts from …

Physicochemical Characteristics and Technological Properties of Lupinus mutabilis Oil

J Czubiński, A Siger - European Journal of Lipid Science and …, 2023 - Wiley Online Library
The aim of the presented study is to examine the physicochemical parameters of the lipids
present in Lupinus mutabilis seed and to compare the results with the available data for …

[HTML][HTML] Astounding the synergistic interplay of walnuts in combating inflammation and oxidative damage

MA Shabbir, MF Nawaz, T Tariq, MR Khan… - Journal of Functional …, 2024 - Elsevier
Inflammation and oxidative stress (OS) are crucial processes essential in various
physiological and pathological states. The imbalance in reactive oxygen species (ROS) …

Effect of storage conditions on physico-chemical characteristics and antioxidants activity of sweet and bitter almond nuts and seeds of aknoul

S El Bernoussi, I Boujemaa, C El Guezzane… - Food Bioscience, 2024 - Elsevier
This study investigates almond oil parameters such as yield, fatty acids, peroxide value, and
antioxidant activity over a 12-month storage period. Despite stable oil yields due to almond …