Nanomaterials (NMs) have received considerable attention in the field of agrochemicals due
to their special properties, such as small particle size, surface structure, solubility and …

In the current scenario, it is an urgent requirement to satisfy the nutritional demands of the
rapidly growing global population. Using conventional farming, nearly one third of crops get …

The unregulated deposition of metal-based nanoparticles in terrestrial ecosystems
particularly in agricultural systems has alarmingly threatened the sustainability of the …

Academic interest in plant natural products with insecticidal properties has continued to
grow in the past 20 years, while commercialization of new botanical insecticides and market …

Naturally produced by aromatic plants, essential oils (EO) contain a wide range of volatile
molecules, including mostly secondary metabolites, which possess several biological …

The incorporation of nanotechnology as a means for nanopesticides is in the early stage of
development. The main idea behind this incorporation is to lower the indiscriminate use of …

Nanotechnology monitors a leading agricultural controlling process, especially by its
miniature dimension. Additionally, many potential benefits such as enhancement of food …

The widespread use of fertilizers is a result of the increased global demand for food. The
commonly used chemical fertilizers may increase plant growth and output, but they have …

Plants are subjected to a wide range of abiotic stresses, such as heat, cold, drought, salinity,
flooding, and heavy metals. Generally, abiotic stresses have adverse impacts on plant …

The globally recognized need to advance more sustainable agriculture and food systems
has motivated the emergence of transdisciplinary solutions, which include methodologies …