Excess reactive oxygen species (ROS) produced during strong or unfamiliar exercise cause
exercise‐induced gastrointestinal syndrome (EIGS), leading to poor health and decreased …

This paper is a literature overview of the complex relationship between vitamin C and two
opposing physiological states, physical activity and sleep. The evidence suggests a …

The purpose of this study was to investigate effects of concurrent and independent
administration of dietary nitrate (NO3−), administered as NO3–-rich beetroot juice (BR;~ 12.4 …

Background The study was undertaken to evaluate the effect of 6-week supplementation
with a daily dose of 2g of curcumin on VO2max and prooxidant/antioxidant homeostasis in …

Strength training increases systemic oxygen consumption, causing the excessive generation
of reactive oxygen species, which in turn, provokes oxidative stress reactions and cellular …

The present review aims to discuss the role of bioactive compounds in the context of the
hormetic-based lifestyle medicine. The dose–response relationships of nutritional hormetins …

Background Antarctic krill oil (KO) is a natural source of n-3 polyunsaturated fatty acids (n-3
PUFAs), and is rich in phospholipids, Eicosapentaenoic acid (EPA), Docosahexaenoic acid …

Objective Excessive exercise increases the production of reactive oxygen species in skeletal
muscles. Sulforaphane activates nuclear factor erythroid 2‐related factor 2 (Nrf2) and …

Background Biomarkers of oxidation-reduction (redox) homeostasis are commonly
measured in human blood to assess whether certain stimuli (eg, high-glucose ingestion or …

Deoxynivalenol (DON) is known as a vomitoxin, which frequently contaminates feedstuffs,
such as corn, wheat, and barley. Intake of DON-contaminated feed has been known to …