[PDF][PDF] Sensitization profiles and cross-reactivity among plant allergens. Molecular mechanisms of food allergy development and the role of enhancers.
CG Casado - 2013 - oa.upm.es
Dr. Pacios for the 3D allergen modeling, and scientific discussion. Dr. Salcedo and Dr.
Sánchez-Monge for their experience and knowledge. All the medical doctors involved in …
Sánchez-Monge for their experience and knowledge. All the medical doctors involved in …
Sensitization profiles and cross-reactivity among plant allergens. Molecular mechanisms of food allergy development and the role of enhancers
C Gomez Casado - 2013 - oa.upm.es
Dr. Pacios for the 3D allergen modeling, and scientific discussion. Dr. Salcedo and Dr.
Sánchez-Monge for their experience and knowledge. All the medical doctors involved in …
Sánchez-Monge for their experience and knowledge. All the medical doctors involved in …
[引用][C] Food-dependent exercise-induced anaphylaxis to orange, with possible underlying thaumatin-like protein allergy
K Townsend, TJ Watts - Annals of Allergy, Asthma & Immunology, 2023 - annallergy.org
TaggedPFood-dependent exercise-induced anaphylaxis (FDEIA) has been linked to
multiple foods, in particular wheat omega-5-gliadin, shellfish, alpha-gal, and lipid transfer …
multiple foods, in particular wheat omega-5-gliadin, shellfish, alpha-gal, and lipid transfer …
[引用][C] FAQS on when to use Molecular Allergy Diagnosis (MD) in clinical practice
O Luengo, M Labrador-Horrillo - Journal of investigational allergology & clinical …, 2022
[引用][C] Nouveaux édulcorants: allergènes alimentaires potentiels
P Rougé, A Barre - Revue francaise d'allergologie, 2017 - hal.science
Nouveaux édulcorants : allergènes alimentaires potentiels - Archive ouverte HAL Accéder
directement au contenu Documentation FR Français (FR) Anglais (EN) Se connecter HAL …
directement au contenu Documentation FR Français (FR) Anglais (EN) Se connecter HAL …