The dairy industry generates excessive amounts of waste and by-products while it gives a
wide range of dairy products. Alternative biotechnological uses of these wastes need to be …

Many operating parameters, individually or together, may influence the performance of
anaerobic digestion towards biogas or digestate yield and quality maximization. The most …

The objective of this research was to use white-rot fungus Trametes versicolor for corn silage
pretreatment and to investigate the effect of pretreatment on biogas productivity. Semi …

In the anaerobic digestion (AD) system, different additives are used to accelerate
microorganism activities and increase biogas and methane production. In this study, the …

Engineered biological systems used for resource recovery often utilize anaerobic digestion
to treat organic wastes by reclaiming the carbon as energy (methane gas) and a soil …

Biomethane produced from biogas which is the product of anaerobic digestion of organic
wastes represents a promising option for decarbonizing the energy system, as it does not …

BACKGROUND Cheese whey is a byproduct of the dairy industry, which is characterized by
its high organic matter content, so its valorization by anaerobic digestion (AD) requires a …

Anaerobic digestion of agro-industrial waste is of significant interest in order to facilitate a
sustainable development of energy supply. Using of material and energy potentials of agro …

Agricultural waste represents one of the largest anthropogenic sources of methane present
in the atmosphere. Anaerobic digesters can turn these wastes into biogas as renewable …

Anaerobic digestion (AD) process is a well-established method to generate energy from the
organic wastes both from the environmental and economical perspectives. The purpose of …