In the field of hybrid natural fiber polymer composites, there has been a recent surge in
research and innovation for structural applications. To expand the strengths and …

Thermochemical processes, which include pyrolysis, torrefaction, gasification, combustion,
and hydrothermal conversions, are perceived to be more efficient in converting waste …

Abstract Valorization of Fruit and Vegetable Wastes (FVW) is challenging owing to logistic-
related problems, as well as to their perishable nature and heterogeneity, among other …

The advancements in second-generation bioethanol produced from lignocellulosic biomass,
such as crops residues, woody crops or energy grasses are gaining momentum. Though …

Biomass as a resource is present in large quantities and offers environmental benefits from
sequestration of carbon to bioenergy production. Production of renewable and sustainable …

The rapid growth of human civilizations has led to imminent pressures to develop new food
products with increased nutritional characteristics and decreased environmental footprints …

Agricultural waste residues (agro-waste) are the source of carbohydrates that generally go
in vain or remain unused despite their interesting morphological, chemical, and mechanical …

Environmental-friendly and low-cost biomass-derived materials have been attracted many
attentions to produce porous activated carbon (AC) with high surface area for supercapacitor …

Rice straw is a potential energy source for power generation. Here, a biomass-based
combined heat and power plant integrating a downdraft gasifier, a solid oxide fuel cell, a …

Rice straw is a useful bio-resource with worldwide annual production of approximately 731
million tons. However, this valuable biomass is unfortunately burnt on field as waste that …