Alzheimer's and Parkinson's diseases are the two most common forms of neurodegenerative
diseases. The exact etiology of these disorders is not well known; however, environmental …

Dragon fruit (Hylocereus genus) has the potential for the prevention of diseases associated
with inflammatory and oxidative processes. We aimed to comprehensively review dragon …

There is growing interest in reducing the number of synthetic products or additives and
replacing them with natural ones. The pharmaceutical, cosmetic, and food industries are …

Adansonia digitata L. fruit, also known as baobab, has been used traditionally throughout
the world for its medicinal properties. Ethnopharmacological uses of various plant parts have …

Chronic visceral pain can occur in many disorders, the most common of which is irritable
bowel syndrome (IBS). Moreover, depression is a frequent comorbidity of chronic visceral …

Introduction Diabetes mellitus is a chronic metabolic disorder that exhibited great expansion
all over the world. It is becoming an epidemic disease adding a major burden to the health …

Hyperglycemia is the hallmark of diabetes, which is a collection of related metabolic
disorders. Over time, diabetes can cause a variety of problems, including cardiovascular …

Abstract Background Paeonia lactiflora Pall.(PL) is widely used in China as a homologous
plant of medicine and food. PL flower is rich in bioactive substances with anti-inflammatory …

In this exploration, we assessed the antihyperglycaemic properties of methanol extract of
flowers of Thunbergia mysorensis (MeT) against α-glucosidase, α-amylase and aldose …

Baijiu is a traditional fermented Chinese beverage with a history of hundreds of years. The
notable characteristics of Baijiu include diverse raw materials, complex technology, and the …