Nowadays, diabetes mellitus has emerged as a significant global public health concern with
a remarkable increase in its prevalence. This review article focuses on the definition of …

Diabetes mellitus (DM) is a chronic illness with an increasing global prevalence. More than
537 million cases of diabetes were reported worldwide in 2021, and the number is steadily …

Diabetes is the fastest growing chronic disease globally, with prevalence increasing at a
faster rate than heart disease and cancer. While the disease presents clinically as chronic …

Sarcopenia remains one of the major pathological features of type 2 diabetes (T2D),
especially in older individuals. This condition describes gradual loss of muscle mass …

Abstract Purpose of Review This review delves into the complex interplay between obesity-
induced gut microbiota dysbiosis and the progression of type 2 diabetes mellitus (T2DM) …

This study presents a comprehensive analysis of 898 clinical trials conducted between 1999
and 2023, focusing on the interplay of metabolic syndrome, cardiovascular diseases …

Despite its tremendous potential for type 2 diabetes management, quercetin (QRC) suffers
poor gastric stability, poor bioavailability, and extensive first pass metabolism. Drug …

The preservation of pancreatic islet β-cells is crucial in diabetes mellitus, encompassing
both type 1 and type 2 diabetes. β-cell dysfunction, reduced mass, and apoptosis are central …

Bisphenol-A (BPA) is widely used in food packaging and household products, leading to
daily human exposure and potential health risks including metabolic diseases like type 2 …

Type 2 diabetes (T2D) is a common noncommunicable disease. In the United States alone,
37 million Americans had diabetes in 2017. The adzuki bean (Vigna angularis), a legume …