Food insecurity is defined as limited or uncertain ability to acquire nutritionally adequate and
safe foods in socially acceptable ways. The United States Department of Agriculture (USDA) …

Background: Unlike in developed countries, the clinical effectiveness of diabetes self-
management education (DSME) is not well-studied in the African context. Thus, this study …

An estimated 17.6 million American households were food insecure in 2012, meaning they
were unable to obtain enough food for an active and healthy life. Programs to augment local …

By 2020, the cost to treat diabetes mellitus, its complications, and its associated loss of
productivity and life will exceed CAN $19 billion a year [1]. Compelling evidence supports …

Background: Evidence increasingly indicates that poor sleep quality is a major public health
concern. Household food insecurity (HFI) disproportionately affects Latinos and is a novel …

Background Household food insecurity (HFI) is a stressor that is associated with type 2
diabetes (T2D). However, little is known about HFI and the insulin resistance (IR) underlying …

Objective To examine the association between household food insecurity (HFI), glycemic
control, severe hypoglycemia and diabetic ketoacidosis (DKA) among youth and young …

OBJECTIVE: To investigate whether food insecurity is associated with the demographic,
socioeconomic, lifestyle, and health conditions of the elderly. METHODS: This cross …

Background: Latinos from agricultural communities have a high prevalence of food
insecurity and are at increased risk of obesity and diabetes, yet little is known about the …

Objective: To examine stakeholder perspectives on food insecurity and associated
challenges to healthy eating among American Indian and Alaska Native (AI/AN) adults with …