Sustainable socio-economic development largely depends on the sustainability of the
energy supply from economic, environmental, and public health perspectives. Fossil fuel …

Nanotechnology seems to have the potential to improve crop yields and help to meet the
United Nations 2030 Goal 2: Zero Hunger. The literature is abreast with numerous reports …

The green methodologies of nanoparticles with plant extracts have received an increase of
interest. Copper oxide nanoparticles (CuO NPs) have been utilized in a many of applications …

Clavibacter michiganensis subsp. michiganensis (Cmm) and C. michiganensis subsp.
capsici (Cmc) are phytopathogenic bacteria that cause bacterial canker disease in tomatoes …

The green synthesis of metallic nanoparticles (NPs) has garnered significant interest owing
to their eco-friendly and sustainable approach, which utilizes natural resources as both …

This study outlines the synthesis of biogenic copper oxide nanoparticles (CuONPs) using an
extract derived from Cassia fistula Linn (Cf) leaves through a green synthesis approach …

Bimetallic oxide nanoparticles (NPs) have gained the interest of researchers owing to the
synergistic mechanism of action by the elements present. Mycosynthesis of nanostructures …

Foodborne and phytopathogenic bacteria pose notable threats to human health and
agricultural productivity. Biologically produced metal oxide nanoparticles (MONPs) can act …

The production of horticulture crops is severely restricted by abiotic stress factors such as
salinity, drought, temperature fluctuation (low and high), and heavy metals (HMs). Abiotic …

Copper oxide nanoparticles (CuONPs) have been produced on a large scale because they
can be applied across various fields, especially in nano-enabled healthcare and agricultural …