Herbs and plant metabolites/extracts are gaining wide attention owing to their multiple
beneficial health effects, medicinal values, and nutraceutical properties, particularly in the …

The Kingdom of Plantae is considered the main source of human food, and includes several
edible and medicinal plants, whereas mushrooms belong to the Kingdom of fungi. There are …

Abiotic and biotic elicitors that activate the defense mechanisms of plants can be a good
strategy for increasing bioactive compounds in plant tissue culture systems (cell, callus …

The genus Ocimum belonging to the family Lamiaceae, have been widely used in traditional
medicines for the management of inflammation, dysentery, and chronic diarrhea as well as …

The phytochemical constituents of medicinal plants and their antibacterial activities are proof
of their therapeutic value in treating bacterial infections. Records of phytochemical …

The use of the natural materials of herbs by humans for diverse aims such as treatment of
different diseases could be come back to the cave dwelling era. Traditional plants exert …

Pesticides are used in large quantities infrequently, resulting in environmental damage and
health issues. The goal of the current study was to explore the ameliorating effect of Ocimum …

Oxidative stress is a primary culprit in the pathophysiology of infertility conditions in males.
This study investigated the effects of Ocimum tenuiflorum on redox imbalance, cholinergic …

This study aimed to determine the chemical composition of the essential oils (EOs) of
Ocimum basilicum L., as well as to evaluate the antibacterial, antidiabetic …

Ocimum basilicum Linn is a plant widely found throughout Brazil, popularly known as
“Manjerição”, it is widely used by the world for medicinal purposes as an agent against …