Kinetics mass transfer and modeling of tarragon drying (Artemisia dracunculus L.)

H Karami, M Rasekh - Iranian Journal of Medicinal and Aromatic …, 2018 - ijmapr.areeo.ac.ir
In this study, the thin layer drying kinetics of Tarragon (Artemisia dracunculus L.) was
modeledin a hybrid dryer. Experiments were performed at four temperatures of 40, 50, 60 …

[HTML][HTML] Development of 9kWp solar system to enhance smoked shrimp (sesar unjur) production at Igan, Sarawak, Malaysia

K Lias, HM Basri, YMY Buswig, A Jamali… - e-Prime-Advances in …, 2024 - Elsevier
This paper presents a reliable stand-alone solar Photovoltaic (SAPV) system to supply the
electricity needs of the sesar unjur production, which is mainly to operate the 5 kW smoked …

Comparison of quality of dry turmeric (Curcuma longa) produced by slicing and other curing methods

E Jayashree, TJ Zachariah, R Rakhi - 2018 - 14.139.189.23
The study determines the effect of slicing and curing turmeric (var. Alleppey Supreme) on the
quality of dry turmeric rhizomes produced. The turmeric rhizomes were sliced to 5 mm and …

Multi-residue analysis of pesticides in turmeric (powder and rhizome) using gas chromatography tandem mass spectrometry

B Ghosh, N Kamble, A Bhattacharyya… - Journal of AOAC …, 2020 - academic.oup.com
Background and objectives Turmeric is widely used as an ingredient of food and medicinal
products. There exists no validated method for multi-residue analysis of pesticides in …

Effect of slice thickness, boiling and drying methods on curcumin, oleoresin and essential oil content of ground turmeric

C Nithya, K Thangavel, D Amirtham… - Madras Agricultural …, 2020 - masujournal.org
A study was carried out to analyze the effect of slicing, boiling, and dryingmethods on the
extraction of curcumin, oleoresin, and essential oil contentof ground turmeric. The factors …

Improvements in thermal efficiency of onion slice drying by exhaust air recycling

M Djaeni, H Hadiyanto, AC Kumoro, FD Utari… - Cogent …, 2021 - Taylor & Francis
Drying is an important process that extends the storage life and retains the quality of onion.
Unfortunately, convective dyers with poor engineering designs and construction show low …

Turmeric (Curcuma longa) drying in natural circulation solar dryer: An experimental evaluation

RS Gill, S Singh, VS Hans… - Journal of Food Process …, 2021 - Wiley Online Library
A natural circulation solar dryer has been evaluated for drying differently processed turmeric.
The predrying treatments namely, hydrothermal treatment using water boiling and steam …

Unjuk kerja pengering tenaga surya tipe efek rumah kaca untuk pengeringan cabai dengan perlakuan low temperature long time blanching

AM Irfan, A Arimansyah, RA Ramli… - Jurnal Rona Teknik …, 2020 - eprints.unm.ac.id
Penelitian ini bertujuan untuk menguji unjuk kerja pengering tenaga surya tipe efek rumah
kaca pada pengeringan cabai dengan perlakuan low temperature long time (LTLT) …

Drying of onion shreds in corrugated electric and solar-conduction dryers: Techno-economic evaluation and quality degradation kinetics

S Savitha, S Chakraborty, BN Thorat - Drying Technology, 2023 - Taylor & Francis
Drying of onion shreds in solar conductive dryer (SCD) and corrugated electrical solar
conductive dryer (CESCD) are explored in this study. An attempt to improve the sample …

Performance evaluation of solar thermal systems as an alternative for human waste treatment

K Delhiraja, H Sharon, KS Reddy, L Philip - … Energy Technologies and …, 2021 - Elsevier
Human waste treatment using renewable energy is one of the emerging interests to
minimize adverse environmental impacts. In the present study, the concept of treating urine …