How would we eat if animals had rights? A standard assumption is that our food systems
would be plant-based. But maybe we should reject this assumption. Indeed, this book …

Few from mainstream animal protection seem to view in vitro meat critically and instead hail
it as a means by which to liberate “farmed” animals and the environment from their …

Many people do not want to eat meat for ethical reasons–they believe it is wrong to confine
and slaughter animals for food. There are billions of animals killed each year to feed us, with …

En tiempos recientes, el magisterio de la Iglesia Católica publicó dos textos influyentes con
pertinencia para la ética animal: el Catecismo de la Iglesia Católica y la carta encíclica …

Conservative estimates indicate that humans eat approximately 65 billion land-based
animals annually (FAO 2020a), and that wild-caught fishing and aquaculture entail the death …

Co-parents who differ in their ideal child rearing policies should compromise, argues Marcus
William Hunt. Josh Milburn and Carlo Alvaro dispute this when it comes to veganism …

This chapter discusses practical and ethical aspects concerning veggie meat alternatives.
Upon consideration, it is argued that while the production, sale, and consumption of veggie …

Arguing for a vegan economy, this book explains how we can and should alter our eating
habits away from meat and dairy through sociocultural evolution. Using the latest research …

This dissertation empirically examines how multiple groups of social actors—activists,
animal welfare scientists, and alternative animal product" industry" insiders—are reacting to …

In this chapter, I discuss some practical and ethical aspects concerning those processed
plant-based, meat-like food products referred to as veggie meat alternatives or plant-based …