Aquaculture is globally the fastest growing sector of agriculture that needs to be sustainable
and must also meet bioeconomic demands. In principle, aquaponics, the combination of …

Phosphorus is essential to life on Earth and frequently limits the productivity of ecosystems,
including agroecosystems. Currently, a substantial portion of the global human population …

Human population growth has increased demand for food products, which is expected to
double in coming decades. Until recently, this demand has been met by expanding …

Aquaponics is an innovative, smart, and sustainable agricultural technology that integrates
aquaculture (farming of fish) with hydroponics in growing vegetable crops symbiotically. The …

Aquaponics is a technology that is part of the broader integrated agriaquaculture systems
discipline which seeks to combine animal and plant culture technologies to confer …

Aquaponics is a form of aquaculture that integrates hydroponics to raise edible plants and
fish. There is growing interest in aquaponics because it can be practiced in non-traditional …

Aquaponics for intensive crop production is a highly complex system in which three different
biological systems (fish, plants, and nitrifying bacteria) with different requirements must be …

Global environmental, social and economic challenges drive the need for new and improved
solutions for food production and consumption. Food production within a sustainability …

Aquaponics is a specific ecosystem that combines aquaculture, hydroponics and beneficial
bacteria in a symbiotic relationship. This integrated approach is emerging as a sustainable …

Industrialized aquaculture is an essential trend for aquaculture development in China, owing
to its considerable advantages in lower water consumption, higher productivity, and …