Phytochemical Analysis, Antioxidant Activities In Vitro and In Vivo, and Theoretical Calculation of Different Extracts of Euphorbia fischeriana
Y Sun, JX Feng, ZB Wei, H Sun, L Li, JY Zhu, GQ Xia… - Molecules, 2023 - mdpi.com
Euphorbia fischeriana has a long-standing history of use in traditional medicine for the
treatment of tuberculosis diseases. However, the plant's therapeutic potential extends …
treatment of tuberculosis diseases. However, the plant's therapeutic potential extends …
Screening the Extract of Laportea bulbifera (Sieb. et Zucc.) Wedd. Based on Active Component Content, Its Antioxidant Capacity and Exploration of Hepatoprotective …
J Feng, Y Sun, Z Wei, H Sun, L Li, J Zhu, G Xia, H Zang - Molecules, 2023 - mdpi.com
Laportea bulbifera (Sieb. et Zucc.) Wedd., a plant with a long history of medicinal use,
possesses uncertainly defined medicament portions while its antioxidant capacity remains …
possesses uncertainly defined medicament portions while its antioxidant capacity remains …
Agar-Agar and Chitosan as Precursors in the Synthesis of Functional Film for Foods: A Review
CR Contessa, GS Rosa, CC Moraes, JFM Burkert - Macromol, 2023 - mdpi.com
The food industry produces an exorbitant amount of solid waste of petrochemical origin as a
result of the increase in the development of new products. Natural polymers are an …
result of the increase in the development of new products. Natural polymers are an …
[HTML][HTML] Evaluation of antioxidant performance of economic crops by electrochemical sensors using guanine as a probe
Y Li - International Journal of Electrochemical Science, 2023 - Elsevier
The evaluation of antioxidant performance in economic crops is of significant importance
due to their potential health benefits and increasing demand for functional foods. In this …
due to their potential health benefits and increasing demand for functional foods. In this …
[PDF][PDF] Chitosan as Precursors in the Synthesis of Functional Film for Foods: A Review. Macromol 2023, 3, 275–289
CR Contessa, GS Rosa, CC Moraes, JFMAA Burkert - 2023 - academia.edu
The food industry produces an exorbitant amount of solid waste of petrochemical origin as a
result of the increase in the development of new products. Natural polymers are an …
result of the increase in the development of new products. Natural polymers are an …
[PDF][PDF] Extraction, identification of chemical constituents, and in vitro evaluation against cells and bacterial pathogens of the leaves of Polyalthia rumphii
M Mudhafara, HA Alsailawic, I Zainold, M Zorahe… - sid.ir
The Polyalthia genus, which contains over 120 species, is one of the more than 130 genera
in the Annonaceae family, which is thought to be the most prominent family [1-3]. Polyalthia …
in the Annonaceae family, which is thought to be the most prominent family [1-3]. Polyalthia …