Agro-industry yields ample quantity of several byproducts with considerable importance.
These byproducts are mostly under-utilized, often used as animal feed or rejected as waste; …

Beta-sitosterol (BS) is a phytosterol, widely distributed throughout the plant kingdom and
known to be involved in the stabilization of cell membranes. To compile the sources …

This chapter highlights the potential health benefits of fruit and vegetable consumption on
several diseases, as well as the nutritional and health importance of some fruits and …

Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability provides
scientists in the areas of food technology and nutrition with accessible and up-to-date …

Existen diversos estudios que han evaluado el efecto del consumo de fibra dietética sobre
el metabolismo. Diversos estudios epidemiológicos observaron una relación inversa entre …

Background & aims The association between coronary heart disease (CHD) and dietary
fiber intake is not consistent, especially for the subtypes of dietary fiber. The aim of our study …

Background: Increased oxidative stress, inflammation, and malnutrition are important risk
factors for cardiovascular disease in hemodialysis patients. High dietary intake in soluble …

We investigated the antihypertensive and antioxidant potential of vanillic acid (VA) in Nω-
Nitro-l-arginine methyl ester hydrochloride (l-NAME)–treated adult male albino Wistar rats …

The advancement of clinical medicine established exceptionally in today's era is used to
cure many infectious diseases. Unfortunately, the negative aftermath associated with …

The objective of the present study was to investigate the effects of syringic acid (SA), a
phenolic acid, on N ω-nitro-l-arginine methyl ester (l-NAME)-induced hypertensive rats …