Ginkgo nuts have been traditionally consumed as food and medicine throughout the world.
However, people usually only use the kernel of ginkgo nuts as food source and the Ginkgo …

In this study, Pueraria mirifica, Hawthorn, and soy flavonoid extracts were irradiated with 60
CO-γ rays to investigate the effects of different irradiation doses on the storage performance …

Flavonoid compounds are secondary plant metabolites with numerous biological activities;
they naturally occur mainly in the form of glycosides. The glucosyl moiety attached to the …

Prunus dulcis is one of the most widely cultivated species in the world. Its fruit (almond) is
rich in various nutritious and bioactive compounds that exert several beneficial effects. The …

Background The increasing incidence of depressive symptoms in diabetic patients
contributes to the global burden of disease, but few epidemiological studies have evaluated …

Background: Jaranol has shown a wide range of pharmacological activities; however, no
study has yet examined in vivo toxicity. The study aimed to investigate the oral acute and …

Natural products always have been relevant for the advancement of new pharmacological
products intended to prevent oxidative stress and many diseases since ancient times …

Asteraceae (Compositae), commonly known as the sunflower family, is one of the largest
plant families in the world and includes several species with pharmacological properties. In …

Abstract Study relevance Vitex madiensis Oliv. is a plant widely used in traditional medicine
by healers in the Democratic Republic of Congo. The uses of this plant are already known …

Four solvent fractions were obtained by successive extraction of Ipomoea carnea aerial
parts. Five polyphenols were isolated and identified by spectroscopic methods from the ethyl …